Happy Family Vegetarian offers a diverse and flavorful menu, perfect for anyone looking to explore plant-based dishes with a twist. Their appetizers set the stage with exciting options like the Smoked Bean Curd Skin, a smoky, savory delight that pairs perfectly with the crisp freshness of the Vege Fish in Sweet Sauce. The Two Flavors Cold Dish brings a refreshing contrast of textures and flavors, while the Spring Rolls (5 pieces) and Deep Fried Wonton (8 pieces) offer a crunchy, satisfying start to the meal.
For soup lovers, Happy Family Vegetarian serves a selection of comforting broths. The Spinach & Tofu Soup is light and soothing, while the Corn & Tofu Soup offers a creamy, slightly sweet flavor. For those who prefer a bit more heat, the Hot & Sour Soup and Fei Chui Geng are perfect options, with bold, tangy notes that tantalize the taste buds.
Moving to the entrees, the Veg Chicken dishes are a standout, offering a plant-based twist on classic flavors. The Vege Oyster with Black Bean & Chili Sauce is a savory treat, while the Mongolian Beef and Beef with Broccoli provide rich, hearty flavors with a satisfying texture. For something sizzling and smoky, the Sizzling Beef is a must-try, and the Soy Chicken Nuggets with Orange Peel offer a delightful citrusy bite.
The rice and noodle dishes are a great complement to any meal. The Deep Fried or Steamed Bread (2 pieces) pairs wonderfully with the Sauteed Rice Cake with Vegetables, and the Fried Noodles or Fried Rice offer familiar comfort food in a vegetarian style.
Finally, for dessert, indulge in the sweet flavors of Red Bean Cake (2 pieces), Steamed Sweet Stick Rice, Steamed Sweet Taro, or Zima Tangyuan – a perfect ending to a satisfying meal.